|Per 100g dry mix||Per 19g dry mix(1cup prepared)||%Per 19g dry mix(1cup prepared)|
1- Empty the content of one sachet along with 2 cups (500ml) of water into a saucepan.
2- Bring the mixture to boiling point while stirring constantly.
3- Reduce the temperature and keep stirring till obtaining the desired consistency
4- Pour into cups
5- Cool and serve.
Easy to prepare